A sadly spindly ‘mystery tree’ grows on a steep slope in our back fern garden. I first noticed it six or seven years ago. Its top was broken off in a winter snowstorm a while ago, and its odd growth pattern, plain looking leaves and immature bark left me clueless about its identify. My best guess was that perhaps it was a paw paw tree, since the leaves are similar, and we have a stand of those nearby. But...
At the intersection of myth, fantasy, and living reality stands a towering oak tree, covered in plump acorns. More than 400 species of oaks grow across temperate and tropical regions of North America, Europe and Asia, with 90 species here in the United States and another 160 species growing in Mexico. China has 100 different types of oak. Types of Oaks All oaks, members of the Fagaceae family along with beech and chestnut trees, produce acorns. Some, like our...
What do you consider when choosing plants for your home and yard? We all have a checklist of criteria in the back of our minds. Our criteria are very personal to our own needs and situation. You may not purchase and plant as many plants as I do each year, but I’m sure that you enjoy the choosing and the planting just as much. We gardeners have been encouraged to plant more native plants for quite a...
What Are Indigenous Trees? Indigenous trees are those native species that have grown in our area since before European colonization. They are uniquely suited to our climate. They support our indigenous wildlife and make our landscape unique. Trees produced from long generations of the same species, that have all grown in our immediate area, are considered indigenous. A tree ordered from a mail-order nursery, even of the same species, was likely grown from seed, or a cutting, indigenous to...
A second annual Earth Day and Arbor Day celebration on Saturday, April 23, at 10:30 AM will include the planting of two wild-type American chestnut seedling trees at Freedom Park in James City County, Virginia. The celebration results from a collaboration between the Clean County Commission, and volunteers at the Williamsburg Botanical Garden and Freedom Park Arboretum, with support from the Freedom Park staff. One tree will be planted in the Pine-Hardwoods section of the Garden, and the other will...
Trees enrich our lives in countless ways. Yet we may not pay them much attention, until they are gone. A Million Trees in a Single Day Pioneers in the Nebraska Territory missed the trees they left behind back East. They needed trees for shade from the summer sun, for windbreaks to hold the soil, for fuel and for building materials. They needed trees so much, that Nebraska’s Board of Agriculture planned the first American Arbor Day celebration on April...
The bright flash of a butterfly’s wing brings instant joy. My mind clears for a moment of rapt attention to see what sort of butterfly it is. Where is it flying? Where is it feeding? Will it stay in our yard? Whatever had been churning through my mind evaporates in that moment of pure beauty. Birdsong in the morning gently pulls me back from dreams, and we hear birds chattering and calling throughout the day, flying from shrub to tree. ...
The swiftest way to find yourself in a rollicking argument with someone you may otherwise count as a friend, is to disagree with them over whether a plant is useful in the garden, or is a noxious, invasive weed. This drama can erupt among those of us passionate about our gardens and the plants we grow. We all know just enough to know we’re right, but these arguments over plants can hinge on nuance and circumstance. Do you know...
Did you notice bees and other insects feeding later than usual last year? And did you notice how many were out feeding on warm days last winter? Our roller coaster weather affects insects, birds and other animals. They may be out and about on warmish days in months when we don’t expect to see them. And, of course they are hungry! Increased activity translates into an increased need for calories. Providing winter forage for pollinators and birds presents gardeners...
For most of human history, families relied on gathering foods growing in their environment for some portion of their diet. And many of these delicious and nutritious foods grow on long-lived trees or shrubs, from persistent perennials, or from plants that readily self-seed. This very sustainable form of agriculture allows for food production with few inputs of water, fertilizer or labor, once the plants establish. Perhaps most importantly, there is minimal disturbance to the soil’s ecosystem.